Canning and freezing are the only two things I do with these lids. Since the lids have been made corrosion resistant, I appreciate them I was not able to do this when I first started canning and freezing food. jars are made of durable glass, and if the jars are used for storing as opposed to canning, the two-piece design is effective and sturdy The lids of these pieces can be reused As a result. Infused water that should be stored in the refrigerator. I am heavy-set Glass is of exceptional quality, packaged very well, but it is The quality of these jars is of course superior since they are Ball jars Since I have purchased this brand for decades - for canning, freezing, fermenting, storing dry goods, making tea and fruit - I have found this brand to be excellent. The price is 50 cents a jar, which tends to take away from the fact that it's affordable. It is, of course, more economical and more environmentally friendly. The advantages of having a garden to grow fresh vegetables are that people know what goes into growing their harvest, where it comes from, and can harvest at the correct time to get the freshest/ripest produce for canning. The only thing I find wrong with the pricing is Two jars are priced at $20 each. Large families will benefit from this product. * These delicious 64 ounce mason jars are ideal for pickling, canning, or freezing homemade condiments such as pickles, peppers, jams, jellies, tomato sauce, salsa, or broth. There is a lid and band for every 64 oz mason jar, so you can store the fresh for up to three weeks in refrigerators, and you can store the fresh for up to a year in the You can keep fermented fruits and vegetables for up to 18 months by chopping them up and preserving them. Lab testing has proven the Silver Lids to be corrosion-free A material that can withstand pressure and temperature. There are a lot of lead-based products on the market If filled with less than 42 oz, the can is dishwasher safe, water bath safe, and freezer safe if BPA free. They are made of the highest quality glass which is USDA approved for maximum durability. As soon as the hummers leave in the Fall, I will use the canners to can tomatoes from my garden. These jars were made by me for making hummingbird nectar, which I use because we have a lot of hummingbirds around here! I replaced the wide mouth lid with a pouring top with a handle, as well as taking off the wide mouth ring/lid.

Gallon mason jars